Cooking Classes in Australia and the Pacific

If you want to leave Australia with a lasting memory, and perhaps some new skills, try this cooking class hosted by Sydney Seafood School in the Sydney Fish Market. Get a real taste of local flavors and, after watching a demonstration, try your hand at making dishes inspired by fresh Australian seafood. Enjoy included wine tastings to match the dishes and take home a recipe booklet and souvenir apron.

Head to the famous Queen Victoria Market and take a 2-hour barbecue class. This class is an introduction to the different types of BBQ, various cooking techniques, how to choose and prepare meats, and an overview of rubs and marinades. Sample some delicious meats and craft beers to end the tour and receive notes and information to help you on your BBQ journey.