Cooking Classes in Central and South America

Enjoy the experience of Cuzco´s gastronomy by a recognized chef and discover the flavors of a millenarian culture.

Argentina is known for its unique cuisine, but knowing where to go for hands-on cooking practice can be tricky. Pick up top tips and sample traditional Argentinian flavors at a cooking class in the capital, and try your hand at classic dishes such as empanadas, carbonada, or chimichurri. Enjoy the fruits of your labor with a 3-course meal included, allowing time to unwind and chat over a glass of Argentinian wine.

Get a taste for Antigua's unique food scene during this fun-filled 7-hour cooking and shopping excursion. Learn the fundamentals of Guatemalan cuisine, and its Spanish and Mayan roots, while shopping for raw ingredients at the Antigua Market. Then bring your haul to the kitchen, where an expert chef helps you prepare a main course, two sides and dessert. After enjoying your handiwork for lunch, visit the Chocolate Museum to learn about the production of this tasty foodstuff, followed by a chocolate-making session. A guide and all entrance fees are included.

The Argentine 'asado' (barbecue) is a longstanding local tradition and this tour lets you experience it just like a local. Explore the lively Palermo Viejo neighbourhood and purchase ingredients from the local butchers, bakeries, and wine shops; get hands-on preparing the parrilla, making chimichurri sauce, and barbecuing the perfect steak; then sit down for an asado feast, including wine, dessert, and traditional mate.

Feast your senses on Peru's rich culinary culture on a full-day city tour and cookery class in Lima. Under the guidance an expert chef, create classic Peruvian dishes before sitting down to feast on the fruits of your labor. Then, embark on a comprehensive sightseeing tour of the city, visiting key attractions like the San Francisco Monastery and the Archbishops Palace. Gain valuable insight into the intriguing history of Lima from your expert guide and enjoy the convenience of hotel pickup and drop-off on this enriching tour.

Pleasure your palate with the flavor and flair of Peruvian cooking on a 4-hour guided cooking class tour of Lima. Discover the complex spice combinations used in typical Peruvian cuisine; explore a bustling market to purchase locally produced ingredients; then cook up a storm in the home of a local resident. Prepare delicious dishes such as zesty ceviche, chichi morada and causa limena as you sip a refreshing pisco sour. A personalized and intimate experience is guaranteed on this small-group tour, where numbers are limited to 12 people.

Explore a local market in Cusco, then take a workshop on Peruvian cuisine during this 4-hour culinary experience. Learn about the functions of traditional Andean kitchens and local specialties from a professional Peruvian chef. Tastings, meal, and drinks included.