Lido de Paris "Paris Merveilles"® Dinner and Show

3 Hours 30 Minutes

Mobile Ticket

Hotel Pickup Offered

Language Offered

Overview

Immerse yourself in Paris cabaret during a "Paris Merveilles"® show including a 3-course dinner. In a premier venue located on the Champs-Elysees, you'll dine in style on fine French cuisine, accompanied by wine or Champagne depending on your choice of menu. Then, soak up the glitz and glamour of the Bluebell girls during a sequin-studded spectacle. Opt to upgrade to the VIP experience to include dinner in a private box with personalized service. Please be advised that this performance contains partial nudity, and may not be appropriate for all audiences.

Spectacular cabaret show at the Paris Lido on the Champs-Elysees including a 3-course meal
Choose from three delectable menus featuring French classics and wine or Champagne
See the glitz and glamor of the Bluebell girls during the Paris Merveilles® show
Upgrade to the VIP experience to include dinner in a private box with personalized service

Inclusions & Exclusions

Departure & Return

What To Expect

Make your way to the Lido de Paris, a prestigious cabaret venue located in the heart of Boulevard Champs-Elysees, approximately two hours prior to the Paris Merveilles® show's 8:30pm start time. On arrival, you'll be greeted by your host and shown to an extravagant dining room, adorned with chandeliers and opulent upholstery. Take a seat and, regardless of the menu selected at checkout, feast on French specialties prepared by acclaimed chefs. The three menu options range from standard to deluxe and further details can be found in the Itinerary section.Then, make your way to your seat in the Lido de Paris and feel your excitement heighten as you prepare for the red velvet curtain to rise. Over the course of two hours, you'll be launched into an outrageous world of sequin-studded costumes, flawless choreography, and sensual set designs.Watch the talented troupe of Bluebell girls dance and sing, and delight in experiencing one of Paris' most important cultural institutions. The show concludes at 10:30pm.VIP EveningUpgrade to a 3-course meal from the Soiree Triomphe menu (found in the Itinerary section below) in a private box after the show, complete with personalized service and a half-bottle of Champagne.ItineraryAutumn/Winter 2018/2019 MenusMenus valid from 1 October 2018 to 31 March 2019Soiree ÉtoileStarter (Choice of one) :Prawns marinated in olive oil with beetroot and horseradish tartareFine cream of green lentils, pistachio panna cotta and smoked duck breastMain course (Choice of one) : Pike and salmon mousseline topped with a tarragon crisp, wild mushroom and leek fondant, and lobster sauceFarmhouse chicken supreme, foie gras jus and polenta with dried fruit and chestnutsDessert (Choice of one) :"Guanaja " chocolate square and tonka bean creamCoffee, mascarpone and walnut dessert cakeDrinks : A glass of champagne + 1/2 bottle of wineSoiree Champs-ÉlyseesStarter (Choice of one) :Duck foie gras with grilled sesame seeds, mango and passion fruit jusFlaked crab with lemon zest and crispy vegetable tabboulehCrayfish fricassee and chicken oyster, served with ravioles de RoyansMain course (Choice of one) : Duckling fillet with honey and timut pepper sauce, salsify in jus and stuffed shallotVeal with ginger confit and caramelised chicory tartScallops with seaweed jus and parsnip and pumpkin mousselineDessert (Choice of one) : Meringue with whipped cream and chocolate sauceCoconut Vacherin cake with winter fruit coulisAlmond cake served with pear sorbet, roast pear and an exotic fruit coulisDrinks : 1/2 bottle of champagne Brut 1er cruSoiree Triomphe (Menu served for VIP options)Appetizer : Lightly seared scallops and truffle-infused parsnip royaleStarter (Choice of one) :Pan-fried duck foie gras, pot-au-feu vegetables and tapiocaLobster medallion, shellfish and aniseed coulis, pomelo and avocado supremeMain course (Choice of one) :Beef fillet with cognac, stuffed gougères, and potato and truffle cappuccinoSea bass with shellfish and coriander jus, vegetables in puff pastryDessert (Choice of one) :Passion fruit Bundt cakeChocolate truffleDrinks : 1/2 bottle of champagne Ruinart or TaittingerSoiree Plume Starter (Choice of one) :Prawns marinated in olive oil with beetroot and horseradish tartareFine cream of green lentils, pistachio panna cotta and smoked duck breastMain course (Choice of one) :Pike and salmon mousseline, wild mushroom and leek fondant, lobster sauceFarmhouse chicken supreme, foie gras jus and polenta with dried fruit and chestnutsDessert (Choice of one) :" Guanaja " chocolate square and tonka bean creamCoffee, mascarpone and walnut dessert cakeNo drinks includedMenus subject to change without prior notice. Alcohol abuse is dangerous for your health, consume with moderation.

Lido de Paris "Paris Merveilles"® Dinner and Show

Inclusions & Exclusions

Departure & Return

What To Expect

Additional Info

Cancellation Policy

Similar tours that might be interesting for you