Cooking Classes in USA

Enrich your visit to New Orleans with a half-day cooking class. Learn to prepare authentic Louisiana cuisine with a professional chef and a small group of like-minded foodies. After completing your lesson, sit down to enjoy the meal and receive a complimentary wine and local beer, a souvenir apron, and a collection of recipes included in the cost of the course.

Pike Place Market is a food lover's paradise, and this cooking class allows you to experience the market behind the scenes. You'll enjoy the Atrium Kitchen, an intimate, hands-on environment in which to learn techniques from a professional chef while hearing about Seattle's history. You'll then dine on the local Northwest cuisine you helped prepare while relaxing with your new friends. You'll be inspired to replicate these recipes at home.

Get the full Louisiana dining experience with a fun and educational New Orleans cooking class. Take a seat amongst other foodies in a converted 19th century molasses warehouse and get ready to learn - and eat! Meet a lively local chef and learn the fundamentals of preparing classic Creole dishes such as gumbo, jambalaya, and pralines. Then dig into delicious samples complemented by local beer or a sweet ice tea.

Learn how to make your own Hawaiian chocolate bar on this 1-hour tour in Oahu. A guide will discuss the chocolate-making process from bean to bar in the islands, offering you tastings of cacao, as well as a flight of five popular chocolate flavors. Then, try your hand at making your own, incorporating fun flavors like spicy chipotle pepper and caramelized ginger.